Your menu, your team's roles and wages, your schedule, your fixed costs — configured to your restaurant specifically on your diagnosis call, not filled in from a template. Food cost, labor cost, staff scheduling, and vendor invoices, all in one dashboard.
Poke around a fully interactive 86'd dashboard, seeded with a fictional restaurant's menu, staff, and schedule. Every number is editable, so you can see exactly what a real 86'd dashboard feels like to use. This is separate from booking a diagnosis call — no payment, no signup, just explore.
86'd is a custom-built operations dashboard that tracks food cost, labor cost, staff scheduling, and vendor invoices in one place — configured on your diagnosis call to your actual menu, your team's roles and wages, your schedule, and your fixed costs. Not a preset template.
See profitability broken down item by item — not just a single food cost percentage for the whole menu.
Labor cost is computed from actual scheduled hours and wages — including overtime handled correctly when staff work more than one role.
Build weekly schedules directly in the tool, and save a "typical shifts" template so new weeks start from how your team actually works, not a blank grid.
A running log of every vendor invoice — by vendor, category, and date — so spend is never a mystery at month end.
Pull your menu in directly from your existing restaurant website instead of entering every item and price by hand.
Every dashboard is built for your restaurant specifically — your menu, your staff, your vendors. No shared templates, no features you don't need.
Instead of piecing food cost, labor, and vendor spend together by hand every week, 86'd calculates it automatically and shows it in one dashboard.
86'd starts with a one-time $50 diagnosis call, then $200–$450/month depending on how many delivery-platform integrations (like Uber Eats or DoorDash) your restaurant needs.
We'll walk through your actual menu, your team's roles and wages, and your schedule — so what gets built is configured to your restaurant, not a generic demo. Fully credited to your first month if you sign up; non-refundable if you don't.
86'd starts with a one-time $50 diagnosis call, then a monthly plan based on how many delivery-platform integrations you need: $200/month for Basic (no delivery integrations), $350/month for Standard (2 delivery integrations), or $450/month for Max (unlimited integrations).
No. 86'd isn't a point-of-sale system — it's a dashboard that sits alongside your existing operations, pulling together food cost, labor cost, scheduling, and vendor invoice data in one place.
No. 86'd calculates labor cost from your actual schedule, but it doesn't process payroll or issue paychecks — it's built to work alongside whatever payroll system you already use.
No. Setup starts with a $50 diagnosis call, and 86'd can pull your menu directly from your existing restaurant website — you don't need to migrate off anything to get started.
No. Every 86'd dashboard is custom-built around one restaurant's own menu, staff, and vendors — not a reused template.
Most restaurants are live within 10 business days of the diagnosis call.
The $50 is non-refundable in that case — it covers the time spent walking through your restaurant's setup on the call itself. If you do sign up, it's fully credited to your first month.
During your call, we'll walk through your actual menu, staff roles and wages, and schedule together, so your dashboard is configured to your restaurant specifically.
$50 to book — fully credited to your first month if you sign up, non-refundable if you don't.
Book a $50 Diagnosis Call
What restaurant owners are saying
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